Sanniti Colatura di Alici “Garum” – Anchovy Juice

Discover the authentic flavor of the Italian coast with Sanniti Colatura di Alici, a traditional anchovy sauce inspired by the ancient Roman garum. This prized condiment is produced through the natural aging of carefully selected anchovies and sea salt, resulting in a rich, amber-colored liquid with an intense, savory flavor.

A staple of Southern Italian cuisine, colatura di alici is renowned for its ability to elevate simple dishes. Just a few drops add deep umami and complexity to pasta, seafood, vegetables, and salads. It is especially famous in the classic dish spaghetti con colatura di alici, where it is blended with olive oil, garlic, and parsley for a simple yet unforgettable sauce.

Packaged in an elegant glass bottle, this artisanal anchovy extract reflects centuries of Mediterranean culinary tradition and craftsmanship.

Highlights:

• Traditional Italian anchovy extract (Colatura di Alici)

• Inspired by the ancient Roman garum

• Rich, savory, umami flavor

• Perfect for pasta, seafood, vegetables, and dressings

• Crafted using carefully selected anchovies and sea salt

Bring the authentic taste of coastal Italy to your kitchen with this exceptional gourmet condiment. 🐟🇮🇹