Santangelo Panettone Pistachio cream Naturally leavened oven baked, handcraft confectionery product with chips, filled and coated with Italian chocolate

This Santangelo Panettone Pistachio cream is a traditional Italian Christmas cake that has been enjoyed in Italy since at least the 13th century. This artisanal cake is soft, light and made with flour, egg whites, orange peel and other fruit. This cake tastes like Christmas and looks like it too; it’s hand-wrapped and a lovely gift.

• Santangelo Panettone Panettone Pistachio cream. Pasticceria Royal. Traditional with Italian Pistachio.
• Product of Italy