Conte Pasta Artigianale – Ciavattoni di Semola di Grano Duro (500 g)

Discover the bold character of Conte Pasta Artigianale Ciavattoni, a traditional Italian pasta crafted with care using 100% premium durum wheat semolina. Produced in Italy following artisanal methods, this pasta is slow-dried at low temperatures to preserve its authentic flavor, aroma, and superior texture.

Ciavattoni are known for their large, short tubular shape with thick walls, making them perfect for capturing hearty sauces. Ideal for rich meat ragùs, sausage and tomato sauces, baked pasta dishes, or creamy preparations, they deliver a satisfying bite and excellent sauce retention.

Why it stands out

• Made with high-quality durum wheat semolina

• Artisanal production and slow, low-temperature drying

• Thick, robust shape for maximum sauce hold

• Firm, authentic al dente texture

• 100% Product of Italy

• Net weight: 500 g (17.6 oz)

Perfect for comforting, full-flavored dishes, Conte Ciavattoni brings true Italian pasta craftsmanship to your kitchen.